Au Courant

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Revisiting Old Favorites

Now that businesses are opening up more, we wanted to highlight some of our tried and true favorites that are still going strong along with our favorite menu items!

Photo credit: Trip Advisor

Matsuhisa

We love the sashimi salad.

Photo credit: Haute Living

Mr. Chow

The Green Shrimp and Peking Duck - so yummy.

Photo credit: The Ivy Restaurants

Ivy at the Shore

The Grilled Vegetable Salad is delicious.

Photo credit: Observer

Craig’s

We love Meldman's Honey Truffle Chicken!

Photo credit: Chef’s Feed

Giorgio BaldI

We love the Sweet Corn Agnolotti, Dover Sole, and the Linguine and Chopped Clams. They also just got a pizza oven!

Photo credit: Eater

The Grill on the Alley

We’re so excited to order the bread, filet of sole and chicken burger with shoestring potatoes next time we go.

Photo credit: Eater LA

Spago

The Smoked Salmon Pizza is so good!

Photo credit: The Infatuation

Golden Bull

We can’t wait to order the Steak Frites again.

Photo credit: Eater

Toscana

The Insalata Carciofi is one of our favorites.

Photo credit: Robert Bogolin

Gjelina

You can’t go wrong with anything on their menu. For dessert, the Butterscotch Pot de Creme is to die for.

Photo credit: Trip Advisor

Cafe Delfini

The Capellini Checca is so simple and perfect. We also love the Zucchini Noodle Pasta with Half Pesto and Half Marinara.

ENjoy!