Savor the end of summer with the perfect cocktail or mocktail. These ingredients are our secret to an effortlessly delicious drink. So read through our tips, grab your bartender tools and get mixing!

Ghia Recipes

Ghia is a non-alcoholic aperitif that is vibrant, fresh and satisfyingly bitter, Ghia tastes like summer on the rocks, featuring notes of nostalgic florals, earthy botanicals and a clean kick of citrus. 

The Sanghia

Ghia Citrus

This is Ghia’s take on the classic sangria. A super refresher. Citrusy, bright and complex. A fiesta in a glass.

Gather:

• 2 oz Ghia

• 2 oz orange juice

• 2 oz flat or sparkling water

• orange slice or any other combination of sliced citrus

Create:

Mix 2 oz Ghia and 2 oz orange juice in a highball glass. Stir gently and add a 2 oz splash of flat or sparkling water. Serve on the rocks and garnish with fresh orange slices or any other combination of sliced citrus.

Roadbars Recipes

Roadbars non-alcoholic, craft mixers can be added to soda water for a tasty home-made drink. The small-batch shrubs and syrups are made from fresh and seasonal ingredients. You can also use these mixers to make craft mocktails as well, just skip the good stuff.  

Ginger Mojito

To add brightness and depth to the traditional Caribbean mojito mix:

1.5 oz rum or vodka

.5 oz Roadbars Spiced Ginger Syrup

1 oz Roadbars Fresh Ginger Shrub

8-10 mint leaves

Spicy Paloma

For the perfect Sunday brunch and late summer evening cocktail mix:

1.5 oz tequila

.5 oz lime juice

.5 oz Jalapeno Serrano Syrup

2 oz grapefruit juice

Splash of soda water